Monday, June 23, 2014

Recipe of the Day


 


2 lbs short ribs

1 chopped carrot

1 head of garlic cut in half

1 small package mushrooms

4 small redskin potatoes cut in half

1 cup wine

2 cups beef broth

onion powder

herbs de provence

salt & pepper

top with a bundle of fresh herbs including:

parsley

thyme

sage

basil

rosemary

oregano


Throw everything into the crock pot and set to low for 8 hours. Let the magic happen & enjoy!





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